CASH FLOW ANALYSIS
Do you know how much money you will spend next month? Do you know how much money you need available for surviving a business draught? Do you know if you take too much cash out of your business?
Most businesses when they talk about cash flow they talk about available cash, because businesses become more and more cashless. Customers are paying directly into accounts and that brings up the issue about managing your receivables. In hospitality we don’t really have to worry about getting paid, but we still should have a close look at our cash flow as we don’t need idle money sitting in a business account when it could draw interest somewhere else.
Profit & Loss Statements are normally the only reports you receive – and when you receive them they are already a few months if not half a year old. But when you read them – would you know how to get an answer to the above questions?
This is where we can help with individual tailored Cash Flow templates where you (or your bookkeeper) can easily work out anytime if you have enough money in the bank.
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